top of page
  • Writer's pictureKimberly Hammer

Gina's Pinwheel Cookie Recipe

Gina’s Pinwheel Cookies

½ cup butter

1 egg yolk

½ cup sugar

1 teaspoon vanilla

1 ½ cups flour

½ teaspoon baking powder

¼ teaspoon salt

3 tablespoons milk

1 square unsweetened chocolate, melted and cooled

Cream butter and sugar, then add egg yolk and vanilla. Add dry ingredients alternately with milk. Divide dough in half; to one half add the melted chocolate and mix well. Place dough between two sheets of waxed paper; roll each half of dough to 1/8 inch in thickness. Place white part on dark dough. Remove paper and roll as for a jellyroll. Wrap in waxed paper. Chill overnight. Slice 1/8 inch thick; bake on ungreased cookie sheet for 8-10 minutes at 375 degrees.

16 views0 comments

Recent Posts

See All

Gina's Spritz Cookies Recipe

Gina’s Recipe for Spritz Cookies 1-cup butter, softened ½ cup sugar 2 1/4 cups flour 1 teaspoon almond extract ½ teaspoon salt 1 egg Heat oven to 400 degrees. Mix butter and sugar. Stir in remaining i

Book Signing in Miami

Please join me at Barnes & Nobles on March 14 from 2 - 4 p.m. for the back story of Never Been Born. Books will be available for purchase. The store is located at 12405 North Kendall Drive. Please


bottom of page